Between my garden and the CSA, I had lots of cherry tomatoes floating around here! So on Monday, I made
this Cherry Tomato Tart (recipe from Food & Wine Magazine).
Oh....It was Delicious. I highly doubted my husband would eat it, because he rarely likes straight-up tomatoes. I thought about going the route of a tomato pie, full of cheese & mayo, which would have been an effort to ensure that the husband ate it. But I'm glad I didn't. He went back for thirds!!! I followed the recipe exactly, but instead of a tart pan, I used a pie pan. Worked beautifully. And 2 days later, I'm already accumulating another mass of cherry tomatoes (and Tommy Toes, thanks to Karina!) This is on the list to make again shortly.
This morning, I've got a pot of
homemade spaghetti sauce on the stove, thanks to
even more tomatoes that have been piling up in my kitchen!.
Between my garden and the CSA, I had lots of cherry tomatoes floating around here! So on Monday, I made this Cherry Tomato Tart (recipe from Food & Wine Magazine). Oh....It was Delicious. I highly doubted my husband would eat it, because he rarely likes straight-up tomatoes. I thought about going the route of a tomato pie, full of cheese & mayo, which would have been an effort to ensure that the husband ate it. But I'm glad I didn't. He went back for thirds!!! I followed the recipe exactly, but instead of a tart pan, I used a pie pan. Worked beautifully. And 2 days later, I'm already accumulating another mass of cherry tomatoes (and Tommy Toes, thanks to Karina!) This is on the list to make again shortly.
This morning, I've got a pot of homemade spaghetti sauce on the stove, thanks to even more tomatoes that have been piling up in my kitchen!.
3 comments:
Ooohh! I may even try this today! I have already vowed to nix the Tommy Toe from my garden next year, since I always have about 50 sitting on my counter, taunting me. This sounds like a good way to get rid of some of them.
so this is what you needed the tart pan for....
Yes, it was very delicious, as were the plate of cucumbers. Was that just salt on the cucumbers?
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